Ethiopian

Ethiopian lentil stew, known as Misir Wot (or Yemisir Wat), is a spicy, vegan red lentil dish simmered in berbere spice, forming a thick, flavorful staple of Ethiopian vegetarian platters served with...

Doro Wot, also known as Doro Wat, is Ethiopia’s beloved spicy chicken stew featuring tender chicken simmered in a rich berbere-spiced sauce with hard-boiled eggs, often hailed as the national...

Dama Ethiopian Restaurant is a family-owned authentic Ethiopian establishment located in Arlington, VA, serving the Metropolitan Washington DC area for over 12 years. The restaurant offers a rich...

Illinois, particularly Chicago and its suburbs, hosts a variety of Ethiopian grocery stores that cater to the vibrant Ethiopian community and food lovers alike. These stores offer traditional...

Ledet Ethiopian Restaurant, a family-owned spot since 2001 at 4975 Memorial Dr, Stone Mountain, GA 30083, serves innovative Ethiopian dishes for all tastes, from beef tibs to vegan platters and...

Lucy Ethiopian Restaurant, found in several locations including Los Angeles, Silver Spring, Houston, Boston, Toronto, and Las Vegas, is renowned for authentic Ethiopian dishes crafted with fresh...

Austin’s Ethiopian scene thrives with spots like Satay Grasshopper Fusion Thai & Ethiopian, Abyssinia Ethiopian Restaurant, and Queen of Sheba, blending bold berbere stews, kitfo, and...

Mudai Ethiopian Restaurant, a Black-owned gem since 2004 at 503 W San Carlos St, San Jose, CA 95126, serves homestyle Ethiopian meals with exotic spices for meat-eaters, vegetarians, vegans, and...

Abyssinia Ethiopian Restaurant serves traditional Ethiopian cuisine with a focus on family heritage, featuring injera platters, spiced stews, and cultural ambiance across its locations like...

Dallas boasts a vibrant Ethiopian dining scene with spots like Desta Ethiopian Restaurant, Yenet Guada, Banna Bar & Restaurant, and The Queen of Sheba, serving injera platters loaded with spiced...