meskel ethiopian restaurant Meskel Ethiopian Restaurant delivers genuine Ethiopian cuisine with fresh ingredients and time-honored recipes in Seattle’s Central District. Voted among the best Ethiopian spots in the city, it offers dine-in, takeout, and delivery for dishes like veggie combos and spiced meats served on injera. Since 1995, Meskel has served Seattle’s large Ethiopian community with homey vibes and premium quality.
Why Visit Meskel Ethiopian Restaurant?
Meskel stands out for its commitment to authentic tastes and customer satisfaction.
- Fresh, High-Quality Ingredients: Every dish uses premium spices and local produce for bold berbere-infused flavors.
- Family-Style Sharing: Generous platters encourage communal dining, ideal for groups or solo explorers of Ethiopian food.
- Extended Hours and Convenience: Open Tuesday to Sunday from 12:00 PM to 10:30 PM, with delivery via Uber Eats and Postmates.
- Vegan and Vegetarian Focus: Robust plant-based options alongside meats cater to diverse diets.
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Must-Try Dishes at Meskel
Explore these popular menu highlights, priced affordably for sharing.
- Vegetable Combination ($25-$28): Red and yellow lentils, cabbage, carrots, potatoes, shero (chickpea sauce), greens, and tomato fitfit—vegan adaptable.
- BBQ Special ($28.50): Berbere-marinated steak slow-cooked with peppers, onions, and red cabernet for smoky richness.
- Doro Wot ($23-$25): Chicken stewed in garlic, onions, and spices, served with homemade cheese.
- Kitfo ($27): Lean minced beef as steak tartar (raw or sautéed) with cheese—note health advisory for raw meat.
- Yebere Tibbs ($27.50): Sautéed beef cubes with onions and spices, paired with salad.
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- Vibrant veggie combination platter overflowing with lentils and injera [image suggestion: colorful spread on traditional plate].
- Sizzling BBQ special with peppers and steak [image suggestion: close-up steam rising from berbere-coated meat].
- Cozy interior of Meskel in Seattle’s Central District [image suggestion: warm lighting and shared tables].
- Doro Wot bowl with chicken and cheese [image suggestion: rich red stew on injera].
Alt text: “Vegetable Combination at Meskel Ethiopian Restaurant Seattle “, “BBQ Special dish Meskel Ethiopian “.
FAQ
Q: Where is Meskel Ethiopian Restaurant located?
A: At 2605 E Cherry St, Seattle, WA 98122, in the Central District—easy access for Capitol Hill and beyond.
Q: What are Meskel’s hours?
A: Tuesday-Sunday, 12:00 PM-10:30 PM; closed Mondays. Delivery available late.
Q: Does Meskel offer vegan options?
A: Yes, the Vegetable Combination is vegan-adaptable, featuring lentils, shero, and veggies without cheese.
Q: Is Meskel good for first-timers?
A: Perfect—staff guide newcomers on injera use and pairings like tibbs with salads.
Q: How much does a meal cost?
A: Entrees range $23-$28.50; combos feed 2-4 people value-packed.
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